Thursday, April 5, 2012

Paneer Manchurian

paneer manchurian

Starting today will post food recipes here.I am posting Panner Manchurian as it was the first dish I tried and people like it. Hope you guys will like it. Do let me know after you have tried it!!

Ingredients :-
    1/2 cup flour
    1/2 tsp Chinese salt
    2 tbsp cornflour
    2 tbsp spring onions, chopped
    2 tbsp Soya sauce
    3 green chillies, chopped
    4 tsp ginger-garlic paste
    6-7 garlic cloves, finely chopped
    200 gms homemade paneer
    Salt to taste
    Oil for frying
    Few coriander leaves, chopped(For Decoration)

Method:-

* Cut the paneer into square pieces.

* Marinate the paneer pieces with salt and two teaspoons of ginger-garlic paste and keep aside for 10 minutes.

* Mix cornflour, flour, ginger-garlic paste, salt in a bowl and make a batter using little water.

* Dip the paneer pieces in this batter and fry in hot oil until they turn golden.

* In another pan heat oil and fry the chopped garlic cloves.

* Now add Soya sauce, spring onions, fried paneer pieces, green chillies, salt, Chinese salt, one and a half cups of water and let the ingredients simmer.

* Take three teaspoons of cornflour and half a cup of water and mix well.

* Add this to the boiling mixture and cook well until the sauce thickens.

* Add coriander leaves and serve

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